Stay in Pilani, Report by Lars Koestrewa
Before the beginning of my journey to India, I was frequently told, that I should be prepared for a “culture shock”. But when I finally arrived in Delhi, I felt …
IGCSP | Stay in India, Report by Germans
Sunday, Report by Martin Sattler and Patricia Araya Galleguillos Our arrival in India on Sunday night had a bumpy start. With our luggage lost in Germany and no possibility to …
Stay in Pilani, Report by Luise Mayer
When you think of India, you don’t think wrongly of spicy food and the stereotypically omnipresent cow which spends its days seemingly undisturbed not only on the streets in the …
Stay in Pilani, Report by Yannick Pfisterer
Namaskaa! This was one of the first vocabularies that I learned during my stay at BITS Pilani in Rajasthan, India. Now I would like to tell you about some of …
Stay in Pilani, Report by Kurosh Nazerian
After completing my research stay for six weeks, I would like to summarize both my academic and personal experiences. When I started preparing and organizing my master´s thesis, I was …
Stay in Pilani, Report by Maximilian Rolinck
One of the lessons I learned during my stay in India comes along with the Hindi word “Jugaad”. It describes a behaviour about managing things somehow, and finding solutions for …
Stay in Pilani, Report by Marik Lefeld
An exceptional experience! When I left Germany for India it was a mix of excitement and a little fear of course. But this is what traveling into new environments is about …
Stay in Pilani, Report by Philip Manns
My Indian adventure started with a 4 hour taxi ride from the Delhi international airport to the BITS Pilani, a short 250 km journey. Once you enter the BITS, you …
Stay in Pilani, Report by Jan-Philipp Kues
Namaste! A few days ago, I flew back from India. It was a beautiful and impressive time! I’m glad that right at the beginning I had a network of Indian …
Stay in Pilani, Report by Jannik Lücking
So here I am, lying in an Indian sleeper train from Loharu to Delhi at 3am, three weeks of travel ahead. Two and a half months ago, I first touched …